One of the best things about travelling in a motorhome is the freedom to prepare meals—anytime, anywhere. Whether parked by a beach, nestled in the mountains, or resting in a remote national park, your motorhome kitchen allows you to cook tasty, budget-friendly dishes without relying on takeaways or campground cafés.
With a motorhome for hire from Let’s Go Motorhomes, you’ll have everything you need to whip up meals on the go. Here’s your complete guide to cooking on the road, including tips, tricks, and easy recipe ideas.
Motorhome Kitchen Essentials
Let’s Go Motorhomes’ fleet comes equipped with a well-stocked kitchenette, including:
- A gas stove and sink
- Microwave (available in most models)
- Fridge/freezer combo
- Cookware, cutlery, and utensils
- Crockery, cups, and cleaning supplies
Before hitting the road, inventory what’s provided and pack a few extras if needed—think spices, a chopping board, foil, and your favourite cooking oil.
Tips for Cooking on the Road
1. Plan Simple Meals
Stick to recipes with minimal ingredients and prep time. One-pot meals, wraps, and pasta dishes are great options.
2. Shop Smart
Buy fresh produce and meat daily to save space and reduce waste. Visit local farmers’ markets for quality ingredients and a taste of regional flavours.
3. Embrace Outdoor Cooking
Take advantage of picnic spots or campground BBQs. Cooking outdoors gives you more space and lets you enjoy your surroundings.
4. Clean as You Go
Space is limited, so tidy up after each meal to keep your kitchen functional and stress-free.
5. Pack Versatile Ingredients
With just a few additions, rice, pasta, canned beans, eggs, and tortillas can be transformed into countless meals.
Easy Motorhome Meal Ideas
Breakfast:
- Avocado toast with poached eggs
- Overnight oats with fruit and honey
- Breakfast burritos with scrambled eggs, cheese, and salsa
Lunch:
- Wraps or sandwiches with cold cuts, cheese, and salad
- Greek salad with olives, feta, cucumber, and tomato
- Soup and toast for cooler days
Dinner:
- One-pot pasta with veggies and pesto or tomato sauce
- Stir-fry with pre-chopped vegetables and soy sauce
- Grilled fish or chicken with salad and rice
Snacks:
- Hummus with carrot sticks
- Fruit, trail mix, or granola bars
- Cheese and crackers
Make the Most of Outdoor Cooking
Australia’s landscapes are made for alfresco dining. Many holiday parks and campsites include BBQ areas or picnic tables, so you can enjoy meals with a view.
Tips:
- Bring a compact outdoor table and foldable chairs
- Use a portable BBQ if your motorhome doesn’t include one.
- Always follow fire safety rules, especially in national parks or bushfire-prone areas.
Keep it Clean and Safe.
Good hygiene and safety are crucial in a compact kitchen space.
Tips:
- Clean as you go to avoid clutter
- Use resealable containers for leftovers.
- Store perishables properly in the fridge or esky
Cook Your Way Across Australia
With a motorhome for hire, you can enjoy fresh, home-cooked meals while exploring Australia’s most beautiful destinations. From beachside breakfasts to starlit dinners in the outback, your motorhome kitchen is your ticket to travel freedom and foodie fun. So pack your favourite recipes, hit the road, and let your tastebuds lead the way. Let’s Go Motorhomes: making every meal on the road simple, satisfying, and full of adventure.